breakfastIndian20 mineasy

Indian Poha (Spiced Flattened Rice Breakfast)

Light and fluffy flattened rice stir-fried with mustard seeds, curry leaves, turmeric, onions, and peanuts for a quick Indian breakfast.

Prep10m
Cook10m
Total20m
Servings4
Calories260
Units:

Ingredients

0/12

Instructions

0/9
Chef's Tip

Do not soak the poha. Just a quick rinse under running water is enough. Soaking turns it to mush. The flakes should be moist but still hold their shape.

More Recipes

Cook with what you have

Enter your ingredients and ChefLXGIC generates a custom recipe tailored to your kitchen. Free and instant.

Try ChefLXGIC Free →