dinnerMediterranean50 mineasy
Mediterranean Stuffed Bell Peppers
Bell peppers stuffed with herbed rice, sun-dried tomatoes, feta, and olives. Baked until tender.
Prep15m
Cook35m
Total50m
Servings4
Calories340
Units:
Ingredients
0/13Instructions
0/8Chef's Tip
The water in the bottom of the dish creates steam that cooks the peppers evenly and prevents the bottoms from scorching. Dont skip it.
More Recipes
Cook with what you have
Enter your ingredients and ChefLXGIC generates a custom recipe tailored to your kitchen. Free and instant.
Try ChefLXGIC Free →