dinnerMediterranean50 mineasy

Mediterranean Stuffed Bell Peppers

Bell peppers stuffed with herbed rice, sun-dried tomatoes, feta, and olives. Baked until tender.

Prep15m
Cook35m
Total50m
Servings4
Calories340
Units:

Ingredients

0/13

Instructions

0/8
Chef's Tip

The water in the bottom of the dish creates steam that cooks the peppers evenly and prevents the bottoms from scorching. Dont skip it.

More Recipes

Cook with what you have

Enter your ingredients and ChefLXGIC generates a custom recipe tailored to your kitchen. Free and instant.

Try ChefLXGIC Free →