snacksSpanish50 minmedium
Patatas Bravas with Smoky Aioli
Crispy roasted potato cubes drizzled with a bold smoked paprika tomato sauce and creamy garlic aioli.
Prep15m
Cook35m
Total50m
Servings6
Calories240
Units:
Ingredients
0/10Instructions
0/6Chef's Tip
Spread the potatoes out so none of them touch on the sheet pan. Crowding means steaming, and steaming means soggy. Give them space.
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