snacksSpanish50 minmedium

Patatas Bravas with Smoky Aioli

Crispy roasted potato cubes drizzled with a bold smoked paprika tomato sauce and creamy garlic aioli.

Prep15m
Cook35m
Total50m
Servings6
Calories240
Units:

Ingredients

0/10

Instructions

0/6
Chef's Tip

Spread the potatoes out so none of them touch on the sheet pan. Crowding means steaming, and steaming means soggy. Give them space.

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