snacksMediterranean10 mineasy
Whipped Feta Dip with Roasted Red Peppers
Creamy, tangy feta blended with cream cheese, roasted red peppers, lemon, and garlic until impossibly smooth. Drizzled with olive oil and served with warm pita chips or raw vegetables. Disappears in minutes at every gathering.
Prep10m
Cook0m
Total10m
Servings8
Calories150
Units:
Ingredients
0/10Instructions
0/5Chef's Tip
Use block feta, not the pre-crumbled kind. Pre-crumbled feta has anti-caking agents that prevent it from whipping smooth. Block feta from the deli section, packed in brine, gives you the creamiest result.
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